Featured
Homemade Honey Bun Cake From Scratch Recipe
Homemade Honey Bun Cake From Scratch Recipe. Place 1 cup packed dark brown sugar and 1 tablespoon ground cinnamon in a small bowl and stir to combine. Add the honey, yeast, and warm water.
Preheat oven to 325 degrees. Using a stand mixer with a dough hook attachment, add flour, sugar and salt. Add the honey, yeast, and warm water.
In A Small Bowl, Mix Together Brown Sugar And Cinnamon.
Add sugar, eggs and vanilla extract. Spray 9 x 13 pan with baking spray with flour. Add the honey, yeast, and warm water.
In A Large Bowl, Stir Together Cake Mix, Eggs, Vegetable Oil, And Sour Cream Until Smooth.
Using a dough hook, mix on low speed for about 1 minute. Combine brown sugar and cinnamon in a separate bowl. Place 1 cup packed dark brown sugar and 1 tablespoon ground cinnamon in a small bowl and stir to combine.
Combine Brown Sugar And Cinnamon And Sprinkle Evenly Over Batter.
Stir until the butter and sugar are melted and dissolved into the honey. Add 2 cups flour and salt to yeast mixture. In a small bowl, mix together the brown sugar, pecans and cinnamon.
Pour About ½ Of The Cake Batter Into The Prepared Pan, Then Sprinkle Evenly With The Cinnamon Sugar Mixture.
Pour half of the cake batter in the prepared pan. Sprinkle chopped pecans evenly over the topping. In a large bowl, combine dry cake mix, egg whites, sour cream and applesauce.
In A Separate Bowl, Stir The Brown Sugar, Cinnamon, And Pecans, If Using, Together.
Mix for about 2 minutes, scraping the sides of the bowl as needed. In a separate bowl, whisk together the brown sugar and cinnamon. Preheat the oven to 350 degrees fahrenheit.
Popular Posts
Bunnings Wollongong Opening Hours
- Get link
- Other Apps
Comments
Post a Comment